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Flavorful Shortcuts to 
Indian/Pakistani Cooking-

       THE COOKBOOK: Featuring Simplified Versions of popular Indian/Pakistani Recipes      

A Picture Gallery of Farhana's Culinary Events...


Festive, Flavorful and Fun..

The Bano Bazar Fruit Chaat, in fruit juice dressing!

Giving a talk on the History of Indian/Pakistani Food for Culinary Historians of Southern California 

India and Pakistan: Divided by Borders-United by Taste. With Prem Kishore Souri

Cheese and Artichoke Individual Souffle

Blending East and West for a family brunch!